benzaldehyde
chemical compound
ಉದಾಹರಣೆಗೆ
type of chemical entity
ಉಪವರ್ಗ
benzaldehyde
ಇದರ ಭಾಗವಾಗಿದೆ
benzaldehyde dehydrogenase (NADP+) activity[೨೬]
benzaldehyde dehydrogenase (NAD+) activity[೨೬]
mandelonitrile lyase activity[೨೬]
benzoin aldolase activity[೨೬]
phenylserine aldolase activity[೨೬]
benzoylformate decarboxylase activity[೨೬]
chemical structure
image of molecular model or crystal lattice model
depicts: space-filling model
depicts: ball-and-stick model
mass
೧೦೬.೦೪೨ dalton[೨೭]
chemical formula
C₇H₆O[೧೧]
canonical SMILES
C1=CC=C(C=C1)C=O[೧೧]
ionization energy
density
೧.೦೪೧೫ gram per cubic centimetre
melting point
−೨೬ degree Celsius[೨೮]
boiling point
flash point
೬೨ degree Celsius
safety classification and labelling
NFPA 704: Standard System for the Identification of the Hazards of Materials for Emergency Response
NFPA Health: 2
NFPA Special: no value
NFPA Fire: 2
NFPA Instability: 1
found in taxon
Aniba riparia[೨೯]
Tanacetum parthenium[೩೧]
Robinia pseudoacacia[೪೦]
ಬಾದಾಮಿ[೪೧]
Aniba canelilla[೪೬]
Paeonia anomala[೪೭]
Umbellularia californica[೪೮]
Opuntia ficus-indica[೫೩]
rooibos[೫೪]
Cinnamomum sieboldii[೫೮]
Inula racemosa[೫೯]
Botrytis cinerea[೬೦]
Amauris echeria[೬೧]
Thapsia garganica[೬೪]
Daphne odora[೬೯]
Swertia japonica[೭೬]
Prunus domestica[೩೩]
Prunus spinosa[೮೩]
Laggera alata[೮೪]
Bellis perennis[೮೫]
Perilla frutescens var. hirtella[೮೬]
Gossypium hirsutum[೮೭]
Cacao[೮೮]
Monosis parishii[೯೧]
Curio articulatus[೯೨]
Salvia sclarea[೯೩]
Daphne mezereum[೯೪]
Solanum stuckertii[೯೫]
Solanum incisum[೯೫]
Gymnodinium nagasakiense[೯೬]
Plumeria rubra[೯೭]
Actinidia chinensis[೯೮]
Festuca arundinacea[೯೯]
Xylopia aromatica[೧೦೩]
Pyrus pyrifolia[೧೦೪]
Pimenta racemosa[೧೦೫]
Myrcianthes fragrans[೧೦೬]
Agastache foeniculum[೧೦೭]
Aster scaber[೧೦೯]
Alpinia latilabris[೧೧೦]
Polyporus tuberaster[೧೧೧]
Geum heterocarpum[೧೧೨]
Tricholoma inamoenum[೧೧೩]
Cinnamomum parthenoxylon[೧೧೪]
Aesculus hippocastanum[೧೧೫]
Polygala senega[೧೧೮]
Agaricus smithii[೧೧೯]
Rhizophora mangle[೧೨೦]
Cinnamomum osmophloeum[೧೨೧]
Leptogenys processionalis[೧೨೩]
Pogonomyrmex rugosus[೧೨೩]
Lepidium meyenii[೧೨೪]
Triticum aestivum[೧೨೬]
Phyla nodiflora[೧೨೭]
Vaccinium ashei[೧೨೮]
Asarum canadense[೧೩೦]
Physarum polycephalum[೧೧೭]
Ophrys sphegodes[೧೩೨]
Cichorium endivia[೧೩೩]
Cananga odorata[೧೩೪]
Cucumis melo[೧೩೫]
Zieria compacta[೧೩೬]
Zieria cytisoides[೧೩೬]
Zieria laevigata[೧೩೬]
Zieria laxiflora[೧೩೬]
Simicratea welwitschii[೧೩೭]
Cucurbita maxima[೧೩೮]
Achillea abrotanoides[೧೩೯]
Micromeria sinaica[೧೪೧]
Castanopsis cuspidata[೧೪೩]
Nepeta nepetella[೧೪೪]
Prunus cerasus[೧೪೫]
Aronia melanocarpa[೧೪೬]
Hoffmannia strigillosa[೧೪೭]
Rosa taiwanensis[೧೪೮]
Linaria vulgaris[೧೪೯]
Macrococculus pomiferus[೧೫೦]
Pleurotus ostreatus[೧೫೧]
Rosa gallica[೧೫೨]
Rosa × damascena[೧೫೨]
Prunus myrtifolia[೧೫೩]
Vaccinium angustifolium[೧೫೪]
Phaseolus vulgaris[೧೫೫]
Arctium lappa[೧೫೬]
Cedronella canariensis[೧೫೭]
Artemisia capillaris[೧೫೮]
Elsholtzia blanda[೧೫೯]
Elsholtzia fruticosa[೧೬೦]
Eucalyptus camaldulensis[೧೬೧]
Melissa officinalis[೧೬೨]
Ocimum gratissimum[೧೬೩]
Centaurea armena[೧೬೪]
Centaurea sessilis[೧೬೪]
mandarin orange[೧೬೫]
Hesperis matronalis[೧೬೬]
Marsupella emarginata[೧೬೭]
Nicotiana alata[೧೬೮]
Nicotiana langsdorffii[೧೬೮]
Petiveria alliacea[೧೬೯]
Rhodiola rosea[೧೭೦]
Agaricus bisporus[೧೭೧]
Centaurea involucrata[೧೭೨]
Mosla chinensis[೧೭೪]
Pimpinella anisum[೧೭೫]
Vaccinium macrocarpon[೧೭೬]
Alliaria petiolata[೧೭೮]
Streptomyces ansochromogenes[೧೭೯]
Santolina corsica[೧೮೦]
Nymphaea lasiophylla[೧೮೨]
Laminaria japonica[೧೮೩]
Clinopodium barbatum[೧೮೪]
Vaccinium vitis-idaea[೧೮೫]
Cnicus benedictus[೧೮೬]
Eucalyptus cladocalyx[೧೮೭]
Eucalyptus saligna[೧೮೮]
Eucalyptus punctata[೧೮೮]
Humulus lupulus[೧೯೨]
Garcinia dulcis[೧೯೩]
Arabidopsis thaliana[೧೯೪]
Amelanchier alnifolia[೨೦೩]
Eryngium foetidum[೨೦೬]
Centaurea benedicta[೧೮೬]
Karenia mikimotoi[೯೬]
Citrus × deliciosa[೧೬೫]
Vaccinium virgatum[೧೨೮]
Vaccinium corymbosum[೧೨೮]
Centaurea oltensis[೧೬೪]
Malus pumila[೨೧೦]
Uvariopsis tripetala[೨೧೨]
Clinopodium suaveolens[೨೧೩]
Prunus avium[೪೧]
Lucensosergia lucens[೨೧೪]
Prunus padus[೨೧೫]
Festuca rubra[೯೯]
Scleromitrion diffusum[೨೧೬]
Malus domestica[೨೧೦]
Matsutake[೨೧೭]
described by source
Great Soviet Encyclopedia (1926–1947)
statement is subject of: Q33084775
Small Brockhaus and Efron Encyclopedic Dictionary
statement is subject of: Q24752133
Brockhaus and Efron Encyclopedic Dictionary
statement is subject of: Q24345060
Great Soviet Encyclopedia (1926–1947)
statement is subject of: Q108881598
Meyers Konversations-Lexikon, 4th edition (1885–1890)
statement is subject of: Q112770726
Encyclopædia Britannica 11th edition
statement is subject of: 1911 Encyclopædia Britannica/Benzaldehyde
subject has role
flavour enhancer[೨೧೯]
ಕಾಮನ್ಸ್ ವರ್ಗ
Benzaldehyde
Reference
- ↑ ೧.೦ ೧.೧ ChEMBL, ೧೯ ನವೆಂಬರ್ 2016, ಆಂಗ್ಲ, BENZALDEHYDE, CHEMBL15972
- ↑ ECHA Substance Infocard database, ೨೭ ಡಿಸೆಂಬರ್ 2018, 100.002.601, Benzaldehyde, CAS no.: 100-52-7
- ↑ Protein Data Bank, ೧೯ ಅಕ್ಟೋಬರ್ 2016, ಆಂಗ್ಲ, 3GDN, 3GDN
- ↑ Protein Data Bank, ೧೯ ಅಕ್ಟೋಬರ್ 2016, ಆಂಗ್ಲ, 3L4L, 3L4L
- ↑ Protein Data Bank, ೧೯ ಅಕ್ಟೋಬರ್ 2016, ಆಂಗ್ಲ, 4US8, 4US8
- ↑ Protein Data Bank, ೧೯ ಅಕ್ಟೋಬರ್ 2016, ಆಂಗ್ಲ, 4PLU, 4PLU
- ↑ Protein Data Bank, ೧೯ ಅಕ್ಟೋಬರ್ 2016, ಆಂಗ್ಲ, 5E4B, 5E4B
- ↑ ನ್ಯಾಷನಲ್ ಲೈಬ್ರರಿ ಇಸ್ರೇಲ್
- ↑ ೯.೦ ೯.೧ ೯.೨ ೯.೩ ೯.೪ ೯.೫ Global Substance Registration System, ೧೯ ನವೆಂಬರ್ 2016, ಆಂಗ್ಲ, benzaldehyde, TA269SD04T
- ↑ ೧೦.೦ ೧೦.೧ ೧೦.೨ ೧೦.೩ ChEBI, ೧೯ ಅಕ್ಟೋಬರ್ 2016, ಆಂಗ್ಲ, benzaldehyde, 17169
- ↑ ೧೧.೦ ೧೧.೧ ೧೧.೨ ೧೧.೩ ೧೧.೪ PubChem, ೧೯ ನವೆಂಬರ್ 2016, ಆಂಗ್ಲ, 240, benzaldehyde
- ↑ UniChem
- ↑ OpenAlex, ೨೬ ಜನವರಿ 2022, https://docs.openalex.org/download-snapshot/snapshot-data-format
- ↑ ೧೪.೦ ೧೪.೧ ೧೪.೨ ೧೪.೩ ೧೪.೪ ೧೪.೫ HUMNYLRZRPPJDN-UHFFFAOYSA-N, InChIKey
- ↑ ChEBI release 2020-09-01
- ↑ Cannabis Database
- ↑ Mapping file of InChIStrings, InChIKeys and DTXSIDs for the EPA CompTox Dashboard
- ↑ CosIng database, ೨೮ ಡಿಸೆಂಬರ್ 2019, 74599, BENZALDEHYDE, CAS no.: 100-52-7
- ↑ International Chemical Identifier, InChI=1S/C7H6O/c8-6-7-4-2-1-3-5-7/h1-6H
- ↑ ೨೦.೦ ೨೦.೧ ೨೦.೨ inferred from InChIKey
- ↑ Integrated Authority File
- ↑ Evaluations of the Joint FAO/WHO Expert Committee on Food Additives (JECFA), ೧೩ ಮೇ 2021
- ↑ EFSA database, ೨೩ ಜನವರಿ 2021, CAS no.: 100-52-7, 05.013
- ↑ ChemSpider, ೧೯ ನವೆಂಬರ್ 2016, ಆಂಗ್ಲ, 235, Benzaldehyde
- ↑ Hazardous Substances Data Bank, ೧೦ ಮೇ 2021, ೨೮ ಅಕ್ಟೋಬರ್ 2019, BENZALDEHYDE, 388
- ↑ ೨೬.೦ ೨೬.೧ ೨೬.೨ ೨೬.೩ ೨೬.೪ ೨೬.೫ Gene Ontology release 2020-05-02, Rhea release 113
- ↑ PubChem, ೧೯ ಅಕ್ಟೋಬರ್ 2016, ಆಂಗ್ಲ, 240, benzaldehyde
- ↑ ೨೮.೦ ೨೮.೧ ೨೮.೨ Basic laboratory and industrial chemicals: A CRC quick reference handbook
- ↑ Tri-O-methylgalangin from Aniba riparia
- ↑ Chemical composition of the volatiles ofDecalepis hamiltonii (Wight & Arn)
- ↑ The Essential Oil ofTanacetum parthenium (L.) Schultz-Bip.
- ↑ Quick screening of major constituents in plant tissue by temperature programmed fractionation mass spectrometry
- ↑ ೩೩.೦ ೩೩.೧ ೩೩.೨ Glycosidically bound aroma compounds in the fruits of Prunus species: apricot (P. armeniaca, L.), peach (P. persica, L.), yellow plum (P. domestica, L. ssp. syriaca)
- ↑ Bitterness in Aqueous Extracts of Apricot Kernels.
- ↑ Monoterpene biosynthesis by callus tissues and suspension cells from Perilla species
- ↑ Antimicrobial activity of the volatile constituents of Perilla frutescens and its synergistic effects with polygodial
- ↑ Essential Oil Constituents from the Aerial Parts ofPerilla frutescens(L.) Britton
- ↑ Characteristic aroma-active compounds of Korean perilla (Perilla frutescens Britton) leaf
- ↑ Analysis of Volatile Components of Fresh Perilla frutescens (L.) Britt. var. acuta (Thunb.) Kudo by Headspace GC/MS
- ↑ Locust-Kernel Gum and oil
- ↑ ೪೧.೦ ೪೧.೧ Components of almond hulls: possible navel orangeworm attractants and growth inhibitors
- ↑ Studies on the Volatile Compounds of Camellia Flowers
- ↑ Effect of plucking intervals on the chemical constituents of CTC black teas.
- ↑ Volatile Compounds from Flowers
- ↑ Compositional Change of Pu-erh Tea during Processing
- ↑ Aniba canelilla(H.B.K.) Mez Essential Oil: Analysis of Chemical Constituents, Fungistatic Properties
- ↑ An investigation of the essential oil of the roots ofPaeonia anomala
- ↑ Terpenoids in Umbellularia californica
- ↑ ೪೯.೦ ೪೯.೧ Volatile constituents of cinnamon (Cinnamomum zeylanicum) oils
- ↑ ೫೦.೦ ೫೦.೧ Chemical composition of volatile oil from Cinnamomum zeylanicum buds
- ↑ ೫೧.೦ ೫೧.೧ Studies on Cinnamomum zeylanicum
- ↑ ೫೨.೦ ೫೨.೧ Chemical composition of the flower oil of Cinnamomum zeylanicum blume
- ↑ Volatile constituents of prickly pear (Opuntia ficus indica Mill., de Castilla variety)
- ↑ Volatile components of Rooibos tea (Aspalathus linearis)
- ↑ "Essential oil constituents of \"PAEONIAE RADIX\" Peaonia lactiflora Pall. (P. albilora Pall.)."
- ↑ Volatile constituents of peony flowers
- ↑ Oat leaf volatiles: possible insect attractants
- ↑ Miscellaneous contributions to the essential oils of plants from various territories. XLVII. On the components of essential oils of Cinnamomum sieboldii Meisn
- ↑ The essential oil of inula racemosa
- ↑ Odorous metabolites of fungi, Chaetomium globosum Kinze ex Fr. and Botrytis cinerea Pers. ex Fr., and a blue-green alga, Phormidium tenue (Meneghini) Gomont.
- ↑ Volatile compounds from androconial organs of danaine and ithomiine butterflies
- ↑ Volatile flavour components of glycyrrhizae radix (Glycyrrhiza glabra L. var.glandulifera Regel et Herder) from China
- ↑ Volatile flavor components of licorice
- ↑ Essential Oil of Thapsia garganica
- ↑ Volatile constituents of litchi (Litchi chinesis Sonn.)
- ↑ Volatile constituents of the muscadine grape (Vitis rotundifolia)
- ↑ Identification of the Volatile Constituents from Scuppernong Berries (Vitis rotundifolia)
- ↑ Volatile flavor components of sapodilla fruit (Achras sapota L)
- ↑ Volatile components of zinchoge flower (Daphne odora Thunb.).
- ↑ Volatiles of corn kernels and husks: possible corn ear worm attractants
- ↑ Volatile components of corn roots: possible insect attractants
- ↑ Volatiles of corn tassels: possible corn ear worm attractants
- ↑ Volatile Flavor Components of Corn Tortillas and Related Products
- ↑ ೭೪.೦ ೭೪.೧ Constituents of the Essential Oil of Artemisia coerulescens
- ↑ ೭೫.೦ ೭೫.೧ Essential Oil fromArtemisia coerulescensL. subsp.cretacea(Fiori) Br.-Catt. et Gubell.: Analytical Composition and New Constituents
- ↑ Semburins and Swertiols, Novel 2,8-Dioxabicyclo[3.3.1]nonanes and Their Precursory Alcohols, fromSwertia japonicaMakino
- ↑ Volatile constituents of carambola (Averrhoa carambola L.)
- ↑ Glycosidically bound aroma compounds in ginger (Zingiber officinale Roscoe)
- ↑ Volatile flavour components of guava
- ↑ Volatile compounds in different parts of the fruit Psidium guajava L. cv. "Media China" identified at distinct phenological stages using HS-SPME-GC-QTOF/MS
- ↑ Chemical Composition of the Essential Oil and Headspace Solid-Phase Microextraction of the Guava Fruit (Psidium guajava L.)
- ↑ The scent of the reticulated giraffe (Giraffa camelopardalis reticulata)
- ↑ 3-Hydroxy-5,6-epoxy-.beta.-ionol .beta.-D-glucopyranoside and 3-hydroxy-7,8-dihydro-.beta.-ionol .beta.-D-glucopyranoside: New C13 norisoprenoid glucoconjugates from sloe tree (Prunus spinosa L.) leaves
- ↑ 6-Hydroxycarvotanacetone and other constituents of the essential oil ofLaggera alata (D. Don) Sch. Bip. ex Oliv.
- ↑ Acetylenes and terpenoids of Bellis perennis
- ↑ Chemical Composition of Essential Oils fromPerilla setoyensis, A New Species of WildPerillain Japan
- ↑ Survey of the volatile constituents of cotton lint and waste with regard to byssinosis
- ↑ Steam volatile aroma constituents of roasted cocoa beans
- ↑ Volatile Compounds in Spanish Paprika
- ↑ 2,4-Nonadienal and benzaldehyde bioantimutagens in Fushimi sweet pepper (Fushimi-togarashi)
- ↑ Chemical Constituents of Vernonia parishii
- ↑ Inflorescence odour of Senecio articulatus: Temporal variation in isovaleric acid levels
- ↑ Constituents of the Essential Oil of Salvia sclarea Growing Wild in Greece
- ↑ Floral fragrance chemistry in the early flowering shrub Daphne mezereum
- ↑ ೯೫.೦ ೯೫.೧ Volatile Constituents from the Flowers ofSolanum stuckertiiandS. incisum
- ↑ ೯೬.೦ ೯೬.೧ Cell-destroying sesquiterpenoid from red tide of Gymnodinium nagasakiense
- ↑ Volatile components of plumeria flowers. Part 2.1 Plumeria rubra L. cv. ‘Irma Bryan’
- ↑ Volatile constituents of kiwi fruit (Actinidia chinensis Planch.)
- ↑ ೯೯.೦ ೯೯.೧ Composition of essential oil of tall fescue
- ↑ Volatile flavor components of watermelon (Citrullus vulgaris).
- ↑ Headspace Constituents of FreshJuglans nigraL. Peels
- ↑ Volatile Constituents of the Essential Oil of the Peels ofJuglans nigraL.
- ↑ Chemical and Biological Studies ofXylopia longifoliaA. DC. Essential Oils
- ↑ Volatiles of Ripe Asian Pears (Pyrus serotinaRehder)
- ↑ Volatile Leaf Oils of Caribbean Myrtaceae. I. Three Varieties ofPimenta racemosa(Miller) J. Moore of the Dominican Republic and the Commercial Bay Oil
- ↑ Volatile Leaf Oils of Caribbean Myrtaceae. VI.Myrcianthes fragrans(Sw.) Mc Vaugh of Jamaica
- ↑ Essential Oil ofAgastache foeniculum, A Potential Source of Methyl Chavicol
- ↑ Volatile flavour components of mangosteen, Garcinia mangostana
- ↑ Volatile compounds isolated from edible Korean chamchwi (Aster scaber Thunb)
- ↑ Volatile Constituents of the Seed and Fruit Skin Oils ofCatimbium latilabre(Ridl.) Holtt. from Vietnam
- ↑ Production of Benzaldehyde and Benzyl Alcohol by the Mushroom Polyporus tuberaster K2606
- ↑ Composition of the Root Oil ofOrthurus heterocarpus(Boiss.) Juz.
- ↑ "The \"Coal Tar\" Odor of Tricholoma inamoenum"
- ↑ Constituents of the Essential Oils ofCinnamomum parthenoxylon(Jack) Nees from Vietnam
- ↑ Volatiles of Common Horsechestnut (Aesculus hippocastanumL.) (Hippocastanaceae) Blossoms
- ↑ Dimethyl oligosulphides, major volatiles released from Sauromatum guttatum and Phallus impudicus
- ↑ ೧೧೭.೦ ೧೧೭.೧ Odorous metabolites of an acellular slime mold, Physarum polycephalum Schw., and a basidiomycete, Phallus impudicus Pers.
- ↑ Volatile compounds ofPolygala senega L. var.latifolia Torrey et Gray roots
- ↑ Benzaldehyde and benzyl alcohol, the odour compounds from Agaricus smithii
- ↑ Volatile Components of Red Mangrove Bark (Rhizophora mangleL.) from Cuba
- ↑ Antibacterial activity of leaf essential oils and their constituents from Cinnamomum osmophloeum
- ↑ Volatile Components of Catharanthus roseus (L.) G. Don (Apocynaceae)
- ↑ ೧೨೩.೦ ೧೨೩.೧ Phenylalkenals in ponerine(Leptogenys sp.) and myrmicine (Pogonomyrmex sp.) ants
- ↑ Composition of the essential oil of Lepidium meyenii (Walp).
- ↑ Volatile components of papaya (Carica papaya L.) with particular reference to glucosinolate products
- ↑ Volatile compounds from triticum aestivum
- ↑ Volatile Constituents of Lippia nodiflora
- ↑ ೧೨೮.೦ ೧೨೮.೧ ೧೨೮.೨ Comparison of the Volatile Constituents from Rabbiteye Blueberries (Vaccinium ashei) During Ripening
- ↑ Volatile components of clove essential oil (Eugenia caryophyllus SPRENG): Neutral fraction.
- ↑ Composition of the essential oil from Asarum canadense
- ↑ Volatile aroma constituents of parsley leaves
- ↑ Volatiles from the flowers of four species in the sections arachnitiformes and araneiferae of the genus Ophrys as insect mimetic attractants
- ↑ Neutral volatiles from blended endive (Cichorium endivia, L.)
- ↑ Composition of the essential oil of Ylang-Ylang (Cananga odorata Hook Fil. et Thomson forma genuina) from Madagascar
- ↑ Identification of Additional Volatile Compounds from Cbntaloupe
- ↑ ೧೩೬.೦ ೧೩೬.೧ ೧೩೬.೨ ೧೩೬.೩ Essential oil constituents of the genus Zieria
- ↑ Antibacterial Aromatic Isothiocyanates from the Essential Oil of Hippocratea welwitschii Roots
- ↑ The composition of the floral odor of Cucurbita maxima Duchesne (Cucurbitaceae)
- ↑ Volatile constituents of Achillea abrotanoides in relation to their infrageneric variation
- ↑ Free and glycosidically bound aroma compounds in hog plum (Spondias mombins L.)
- ↑ Aromatic Plants of Saudi Arabia, Part 13 Essential Oil of Micromeria Sinaica
- ↑ ೧೪೨.೦೦ ೧೪೨.೦೧ ೧೪೨.೦೨ ೧೪೨.೦೩ ೧೪೨.೦೪ ೧೪೨.೦೫ ೧೪೨.೦೬ ೧೪೨.೦೭ ೧೪೨.೦೮ ೧೪೨.೦೯ ೧೪೨.೧೦ ೧೪೨.೧೧ ೧೪೨.೧೨ ೧೪೨.೧೩ ೧೪೨.೧೪ ೧೪೨.೧೫ ೧೪೨.೧೬ ೧೪೨.೧೭ Headspace volatiles of whole plants and macerated plant parts of Brassica and Sinapis
- ↑ Volatile constituents of Castanopsis flower
- ↑ Constituents of Essential Oil of Nepeta nepetella
- ↑ Quantification of benzaldehyde and its precursors in montmorency cherry (Prunus cerasus L.) kernels
- ↑ Analysis of the volatile constituents of black chokeberry (Aronia melanocarpa Ell.)
- ↑ Diterpenes from Hoffmannia strigillosa
- ↑ Chemical Constituents from the Root and Aerial Parts ofRosa taiwanensis
- ↑ A new pyrroloquinazoline alkaloid from Linaria vulgaris
- ↑ Constituents of the stems of Macrococculus pomiferus and their inhibitory activities against cyclooxygenases-1 and -2.
- ↑ Volatile Compounds Secreted by the Oyster Mushroom (Pleurotus ostreatus)and Their Antibacterial Activities
- ↑ ೧೫೨.೦ ೧೫೨.೧ Contact dermatitis from geraniol in Bulgarian rose oil.
- ↑ Cyanogenesis in Lotus Species1
- ↑ Volatiles of wild blueberry, Vaccinium angustifolium: possible attractants for the blueberry maggot fruit fly, Rhagoletis mendax
- ↑ Characterization of some volatile constituents of dry red beans
- ↑ Volatile constituents of Arctium lappa Linn.
- ↑ Chavicol β-d-glucoside, a phenylpropanoid heteroside, benzyl-β-d-glucoside and glycosidically bound volatiles from subspecies of Cedronella canariensis
- ↑ In vitro screening of essential oil from young and mature leaves of Artemisia scoparia compared to its major constituents for free radical scavenging activity
- ↑ The Essential Oil fromElsholtzia eriostachyavar.pusilla
- ↑ Chemical Varieties of Essential Oils from Elsholtzia polystachya from Two Different Locations in India1
- ↑ Effect of Drying on Leaf Oil Production of MoroccanEucalyptus camaldulensis
- ↑ The Constituents ofMelissa officinalisL. Cultures
- ↑ Essential oil of alfavaca, Ocimum gratissimum, from Brazilian Amazon.
- ↑ ೧೬೪.೦ ೧೬೪.೧ ೧೬೪.೨ Composition and antimicrobial activity of essential oils from Centaurea sessilis and Centaurea armena
- ↑ ೧೬೫.೦ ೧೬೫.೧ ೧೬೫.೨ A comparison of citrus blossom volatiles
- ↑ Flower color-flower scent associations in polymorphic Hesperis matronalis (Brassicaceae)
- ↑ Volatile components from European liverworts Marsupella emarginata, M. aquatica and M. alpina
- ↑ ೧೬೮.೦ ೧೬೮.೧ Phylogenetic fragrance patterns in Nicotiana sections Alatae and Suaveolentes
- ↑ Cysteine sulfoxide derivatives in Petiveria alliacea
- ↑ Volatiles from rhizomes of Rhodiola rosea L.
- ↑ Volatile compounds from the mycelium of the mushroom Agaricus bisporus
- ↑ Polyacetylenverbindungen, CXVII. Neue Polyine der GattungCentaurea L.
- ↑ Volatiles from Medicago sativa complex flowers
- ↑ QSRR Study of GC Retention Indices of Volatile Compounds Emitted from Mosla chinensis Maxim by Multiple Linear Regression
- ↑ Essential oils from hairy root cultures and from fruits and roots of Pimpinella anisum
- ↑ The Aroma of Cranberries. II. Vaccinium macrocarpon Ait.
- ↑ Chemical composition of Eucalyptus essential oils grown in Uruguay
- ↑ Free and Bound Volatiles of Garlic Mustard (Alliaria petiolata)
- ↑ Petroleum and polycyclic aromatic hydrocarbons (PAHs) degradation and naphthalene metabolism in Streptomyces sp. (ERI-CPDA-1) isolated from oil contaminated soil.
- ↑ Composition, irregular terpenoids, chemical variability and antibacterial activity of the essential oil from Santolina corsica Jordan et Fourr
- ↑ Phytochemical analysis and in vitro free-radical-scavenging activities of the essential oils from leaf and fruit of Melaleuca leucadendra L.
- ↑ The floral scents of Nymphaea subg. Hydrocallis (Nymphaeaceae), the New World night-blooming water lilies, and their relation with putative pollinators
- ↑ Chemical Composition and Antioxidant and Antibacterial Activities of an Essential Oil Extracted from an Edible Seaweed, Laminaria japonica L.
- ↑ The Essential Oil ofMicromeria fruticosa(L.) Druce subsp.barbata(Boiss et. Ky.), P. H. Davis
- ↑ The Aroma of Cranberries. I. Vaccinium vitis-idaea L..
- ↑ ೧೮೬.೦ ೧೮೬.೧ CONSTITUTION ET PROPRIETES ANTIBACTERIENNES DE L'HUILE ESSENTIELLE DECNICUS BENEDICTUS
- ↑ Antimicrobial activity of eucalyptus oils
- ↑ ೧೮೮.೦ ೧೮೮.೧ Essential Oils of Twenty-sevenEucalyptusSpecies Grown in Morocco
- ↑ Conversion of methylglyoxal to acetol by Escherichia coli aldo-keto reductases
- ↑ Volatile components from mango (Mangifera indica L.) cultivars
- ↑ Glycosidically-bound aroma volatile compounds in the skin and pulp of ‘Kensington Pride’ mango fruit at different stages of maturity
- ↑ Rapid Differentiation of Chinese Hops Varieties (Humulus lupulus) Using Volatile Fingerprinting by HS-SPME-GC-MS Combined with Multivariate Statistical Analysis.
- ↑ Volatile constituents of fruits of Garcinia dulcis Kurz. from Cuba
- ↑ Characterization of two novel aldo-keto reductases from Arabidopsis: expression patterns, broad substrate specificity, and an open active-site structure suggest a role in toxicant metabolism following stress
- ↑ Chemical characterization and genetic relationships among Ocimum basilicum L. cultivars
- ↑ Q115784011
- ↑ Chemical composition of commercial cold-pressed pomegranate (Punica granatum) seed oil from Turkey and Israel, and the use of bioactive compounds for samples’ origin preliminary discrimination
- ↑ Volatile organic compounds in the aril juices and seeds from selected five pomegranate (Punica granatum L.) cultivars
- ↑ Seasonal and diel variations in scent composition of ephemeral Murraya paniculata (Linn.) Jack flowers are contributed by separate volatile components
- ↑ Comparison of different extraction methods: steam distillation, simultaneous distillation and extraction and headspace co-distillation, used for the analysis of the volatile components in aged flue-cured tobacco leaves
- ↑ Extraction of essential oil from discarded tobacco leaves by solvent extraction and steam distillation, and identification of its chemical composition
- ↑ Different reactions of potato varieties to infection by potato leafroll virus, and associated responses by its vector, Myzus persicae (Sulzer).
- ↑ Benzaldehyde, a Major Aroma Component of Saskatoon Berries
- ↑ Volatile Constituents of Couroupita guianensis Aubl. Flowers
- ↑ Volatile Components of Mimusops elengi L. Flowers
- ↑ Composition of the Leaf and Root Oils of Eryngium foetidum L.
- ↑ The molecular bases of floral scent evolution under artificial selection: insights from a transcriptome analysis in Brassica rapa.
- ↑ Heritability of floral volatiles and pleiotropic responses to artificial selection in Brassica rapa.
- ↑ The effects of becoming taller: direct and pleiotropic effects of artificial selection on plant height in Brassica rapa.
- ↑ ೨೧೦.೦ ೨೧೦.೧ Headspace and essential oil analysis of apple flowers
- ↑ Studies of aroma constituents bound as glycosides in tomato
- ↑ Volatile Oil Constituents of Dennettia tripetala.
- ↑ Composition of the Volatile Oil from Acinos suaveolens
- ↑ Volatile Components ofSergia lucensand Its Fermented Product
- ↑ Volatile Constituents of European Bird Cherry Flowers (Padus aviumMill.)
- ↑ Composition of the Essential Oil of Hedyotis diffusa Willd.
- ↑ Volatile flavor compounds of Matsutake-Tricholomam atsutake (Ito et Imai) Sing.
- ↑ BitterDB
- ↑ ChEBI, 35617