broth

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clear liquid (soup) preparation

External resources

Google Knowledge Graph ID	/g/11fq7khc1b
WordNet 3.1 Synset ID	07600779-n 07600158-n^[೧]
Lex ID	fond_-_grundsuppe_eller_grundsky
museum-digital tag ID	78657
BabelNet ID	00013367n^[೨]
NL CR AUT ID	ph945821 subject named as: vývary (kuchařství)
Amazon.com browse node	724737011
Freebase ಐಡಿ	/m/02h_mt
Open Food Facts food category ID	broths
YSO ID	28553^[೩] subject named as: lihaliemet, köttbuljonger, meat stock

type of food or dish

sourcing circumstances: circa

minestra

Brockhaus and Efron Encyclopedic Dictionary

statement is subject of: Q24352353

Small Brockhaus and Efron Encyclopedic Dictionary

statement is subject of: Q24762204

The Domestic Encyclopædia; Or, A Dictionary Of Facts, And Useful Knowledge

statement is subject of: Domestic Encyclopædia (1802)/Broth, Domestic Encyclopædia (1802)/Beef-tea

stock

bouillon

Broths

Category:Broths